Cin biberi, the small Turkish hot chili, for importers: how hot it is, pickling and fresh use, size uniformity, sorting, lot control and storage at 7.5 °C.
ArticlesSeptember 21, 2026·4 min readPotato Supplier in Turkey: Import GuidePotato supplier in Turkey, based in Antalya: tubers rested after harvest so the skin sets, stored dark and cool, 30 × 50 × 22 cm plastic crates, HS 0701.90.
ArticlesSeptember 21, 2026·4 min readCarrot Suppliers in Turkey: Import GuideCarrot suppliers in Antalya: roots washed, not brushed, sorted by diameter and length, in ventilated bags or loose, 60 × 40 × 15 cm cartons, HS 0706.10.
ArticlesSeptember 21, 2026·4 min readDaikon Radish Wholesale: Vezir from TurkeyDaikon radish wholesale from Antalya: Vezir, a long white winter radish chosen for straight roots, October–April, 30 × 40 × 14 cm crates, HS 0706.90.
ArticlesSeptember 21, 2026·4 min readBlack Radish Supplier in Turkey: Buyer GuideBlack radish supplier in Antalya: a winter root with dark skin and white flesh, topped, washed and packed in ventilated crates, October–April, HS 0706.90.
ArticlesSeptember 21, 2026·4 min readWhite Radish Supplier in Turkey: Import GuideWhite radish supplier in Antalya: washed roots, bunched or topped as your market asks, October–April, ventilated 30 × 40 × 14 cm plastic crates, HS 0706.90.
ArticlesSeptember 21, 2026·4 min readCauliflower Supplier in Turkey: Sourcing GuideCauliflower supplier in Antalya: white curds shaded by their own leaves, cut with collar leaves, packed single-layer in 30 × 50 × 22 cm crates, HS 0704.10.
ArticlesSeptember 21, 2026·4 min readBroccoli Supplier in Turkey: Import GuideBroccoli supplier in Antalya: tight dark-green heads, field heat removed with ice or forced cold air soon after cutting, 50 × 40 × 23 cm packs, HS 0704.10.
ArticlesSeptember 21, 2026·4 min readRed Cabbage Wholesale from Turkey: Buyer GuideRed cabbage wholesale from Antalya: heads selected on weight, tightness and colour, packed on the day of harvest in wooden or plastic crates, HS 0704.90.
ArticlesSeptember 21, 2026·4 min readWhite Cabbage Supplier in Turkey: Import GuideWhite cabbage supplier in Antalya: tight heads graded by weight, two outer leaves kept on, 40 × 50 × 22 cm wooden crates, all-year calendar, HS 0704.90.
ArticlesSeptember 21, 2026·4 min readLeek Supplier in Turkey: Guide for ImportersLeek supplier in Turkey, based in Antalya: leeks trimmed to the white shank length you specify, thicker in the cool months, 60 × 40 × 15 cm cartons.
ArticlesSeptember 21, 2026·4 min readSpring Onion Supplier in Turkey: Import GuideSpring onion supplier in Antalya: washed in two stages, bunched by count, cooled without delay, ventilated 30 × 50 × 22 cm crates, 0 °C transport.
ArticlesSeptember 21, 2026·4 min readFresh Coriander Supplier in Turkey: CilantroFresh coriander supplier in Antalya: bunches cut from the top, thick lower stems removed, washed and cooled the same day, 30 × 40 × 14 cm cases.
ArticlesSeptember 21, 2026·4 min readFresh Mint Wholesale: Supply from TurkeyFresh mint wholesale from Antalya: bunches cut with long stems, sized at the facility, cooled fast and held humid, 30 × 40 × 14 cm cartons or crates.
ArticlesSeptember 21, 2026·4 min readFresh Dill Wholesale from Turkey: Import GuideFresh dill wholesale from Antalya: loose bunches that are not compressed, ventilated 30 × 50 × 22 cm crates, cooled without delay, available all year.
ArticlesSeptember 21, 2026·4 min readFresh Parsley Wholesale: Import from TurkeyFresh parsley wholesale from Antalya: bunches shipped standing in shallow water or dry, stems cut level, 30 × 40 × 14 cm cartons or crates, all year.
ArticlesSeptember 21, 2026·4 min readGarden Cress Supplier from Turkey: Import GuideGarden cress supplier in Antalya: bunched in the field, washed and water-cooled the same day, plastic crates in two sizes, available in all twelve months.
Category Archives: Articles
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Sep
Sep
Turkish hot peppers for importers: green and red chili pepper, Cin biberi, the Scoville scale, what determines heat, lot integrity and storage.
18
Sep
Sep
Turkish bell pepper for importers: are green, red and yellow the same plant? Blocky shape, short stem, storage at 7.5 °C, 60 × 40 × 15 cm cartons.
18
Sep
Sep
Turkish long green peppers for importers: how Sivri and Kıl Sivri differ, how hot they are, size grading, daily harvest, storage at 7.5 °C and packing.
18
Sep
Sep
Turkish Charleston pepper for importers: sweet, pale yellow-green and thin-fleshed. Why it turns red, cooling within two hours, storage at 7.5 °C, packing.
18
Sep
Sep
Kapia pepper for importers: a sweet red pointed pepper with thick flesh for roasting and paste. Season, quality criteria, storage at 7.5 °C and packing.
17
Sep
Sep
When is pomegranate season in Turkey? Hicaznar harvest opens in October, loading runs to mid-December and cold-store supply lasts to late March.
17
Sep
Sep
Turkish table grapes for importers: Sultana, Crimson Seedless and Red Globe, July–November season, precooling within two hours and storage at 0 °C.
17
Sep
Sep
Turkish lemons for importers: Interdonato and Lamas, August–March harvest, storage at 12–14 °C, chilling injury, oil spotting, waxing and sizing.
17
Sep
Sep
Turkish watermelon and melon for importers: February–August season, maturity checks, Galia versus Kırkağaç, transit temperatures and chilling injury.